| Mitigating enteric methane emissions
Enteric methane accounts for about 10% of the national greenhouse accounts but it is extremely difficult to measure in the field. For this reason the Sheep CRC engaged Doug Alcock to model the impact of a range of management and potential genetic advances on emissions from sheep grazing enterprises using GrassGroTM.
Farm systems were modelled for seven sheep enterprises grazing typical pastures at Cowra in NSW. Management options including lambing time, lamb joining and accelerated finishing of lambs were tested along with genetic options such as increased fecundity, growth, direct selection for reduced methane and lower residual feed intake were assessed for their potential to reduce methane emissions.
Doug presented this work as a poster at the 2010 GGAA conference in Banff and the work was subsequently published in a special edition of Animal Feed Science and Technology in 2011. For a reprint of this paper please contact Doug.
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